| 1. | Spices and condiments . mustard seeds . specifications 佐料和调味品.芥菜子.规范 |
| 2. | Spices and condiments . determination of total ash 香料和调味品.总灰分的测定 |
| 3. | Spices and condiments - determination of total ash 香辛料和调味品总灰分的测定 |
| 4. | Spices and condiments . determination of acid - insoluble ash 香料和调味品.酸溶灰分的测定 |
| 5. | Spices and condiments - determination of filth 香辛料和调味品污物的测定 |
| 6. | Sampling of spices and condiments - methods of sampling 香料和调味品取样.第1部分:取样方法 |
| 7. | Spices and condiments . determination of volatile oil content 香料和佐料.挥发性油含量的测定 |
| 8. | Spices and condiments . cloves . specifications 香料和佐料.丁香.规范 |
| 9. | Spices and condiments - determination of acid - insoluble ash 香辛料和调味品酸不溶性灰分的测定 |
| 10. | Spices and condiments - determination of water - insoluble ash 香辛料和调味品水不溶性灰分的测定 |